Healthy Gourmet,
Frozen & Ready

Grilled chicken breast with brown rice and broccoli.

Lean beef tenderloin with roasted sweet potatoes.

Fresh tilapia fillet served with fluffy quinoa.

Baked zucchini with lentils and spinach.

Diced chicken with sautéed eggplant.

Beef strips with carrots and white rice.

Tilapia with brown rice and spinach.

High protein chicken with lentils.

Light meal with quinoa and fresh spinach.

Chicken breast with sweet pumpkin mash.

Warm soup with chicken and lentils.

Zucchini noodles with beef sauce.

The traditional staple side dish.

Tilapia with steamed broccoli florets.

Heavy beef stew with white rice and beans.

Extra beef with double portion of white rice.

Large tilapia fillet with white rice.

Soft chicken and pumpkin mash for children.

Beef and carrot puree for little ones.

Pureed carrots, pumpkin and zucchini.